Foraging for aromatics is the same basic foundation as foraging for food is.  Cooking is an art form much like creating fragrance & so it came as no hardship to bring to the table (pun intended), in very limited batches, a small line of culinary dry rubs & seasonings.

Mediterraneo was inspired by traditional spices used for cooking lamb in the coastal cultures in & around the Mediterranean Sea.  This smoky, herbaceous & tangy rub has a little kick.  This may not just be for lamb but we think it brings out the delicate flavors of this beloved meat.

Ingredients:  house smoked sea salt, wild fennel pollen & seed, indian long pepper infused with bourbon, organic garlic, marjoram, toasted coriander, wild mexican chili pepper, tarragon, wild mint, wild sumac berry

 8 oz jar

% Daily Value*
Total Fat: 0g (0%)
Saturated Fat: 0g (0%)
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 100mg (4%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Includes 0g Added Sugars (0%)
Protein: 0g (0%)

Not a significant source of vitamin D, calcium, iron, and potassium

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.